Our 3rd Annual Old Fashioned Corn Roast will be held August 8, 2015! We have already received calls and emails asking if we’ll be holding the event again this August and the answer is YES! Tickets are not yet on sale, but be sure to mark the date down, and subscribe to our blog or…
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Book Club Update!
Attention Book Club Fans: Due to a scheduling conflict… (AKA, The Super Bowl), there will be no February Book Club Meeting this Sunday. Our next meeting will be March 1st at 6:00pm, to discuss Accidental Connoisseur by Lawrence Osborne! As always, all are invited to attend! Our book club meets on the first of the…
Read MoreWelcome, New Year!
January brings us a new year, and new hours, as we transition into winter hours for the remainder of the season, into the spring. Our tasting room will now be open Friday & Saturday from 10am-6pm, and Sunday from 12pm-6pm. Weekday tastings are available by appointment only. We hope you’re as excited to see what…
Read MoreAll the Fixings
Thanksgiving is here again, and we want to know – what wine are YOU having for Thanksgiving dinner? Still need help deciding? The NTCC just posted an extensive blog article yesterday highlighting favorite Thanksgiving selections from the Niagara Wine Trail! Check it out to finalize your menu’s wine list! Opening a bottle of Long Cliff wine…
Read MoreCustomer Appreciation Day!
It’s that time of year again!! We know the holidays can be a stressful time… This year, after you finish your Black Friday Shopping, join us to relax and “wrap up” your morning, from 8am to 12pm! November 29th is Customer Appreciation Day at Long Cliff Vineyard & Winery!! As a Thank You to our…
Read MoreThe Madd Hatter Murder!
As they each admired their new hats, they toasted the success of Millie’s new creations with all kinds of special teas. After the third “Clean Cup” seat exchange, Millie took a sip of her tea, coughed and slumped over in her seat. To the shock of those present, Millie was dead… Who murdered famous milliner…
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Where’s Long Cliff?!
What a busy, busy month it’s been around here! Harvest is nearly over, and pumpkins made it out to the front for sale this weekend! But October isn’t slowing down any! In addition to being open in the tasting room seven days a week, we’ll also be out and about with several offsite tastings this…
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The Tradition Continues…
What a week it’s been! When asked last week what exactly our Old Fashioned Corn Roast is, I described it as our last big celebration before we become completely consumed with work during our busy Autumn Harvest season. And oh boy, I surely wasn’t kidding- we have been very busy bees this week, but I…
Read MoreEverything Old is New Again
The first signs of verasion (the changing of color in the grapes) have started appearing in the vineyard, just in time for our 2nd Annual Old Fashioned Corn Roast! In kicking off another great harvest year, we are now launching the first major stage of our website redesign! There will be a few more tweaks in…
Read MoreTime is Running Out!
We are now only **TEN** Days away from our Second Annual Old Fashioned Corn Roast! I can feel the excitement in the air! Have you marked your calendars? August 9th at 6:00pm! I hope you’ve got the date saved!! The tents and tables have been reserved, catering by Dispenza’s Meat Market has been squared away,…
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